Food Tips: How To Prepare Nice Kelewele


2 ripe Plantains

Powdered red chilli

2 eggs150g of Panko breadcrumbs

400ml of Sunflower

30g of chopped Ginger

3 Green chillies

1 teaspoon of Mixed spice




Slice the Plantain.

Mix the Ginger, Chillies and Onion together into a smooth paste.

Include the mixed Ginger blend, the blended zest and powdered red bean stew.

Blend till all around consolidated

Split and beat the eggs in a bowl Place the breadcrumbs in a bowl.

Pour the oil in a Wok/Saucepan and place on a medium warmth.

Utilizing a spoon, scoop a segment of the spiced cubed Plantain into the beaten egg, then hurl it in the breadcrumbs and fry till brilliant.

Repeat the procedure, till you have a brilliant crunchy Plantain.

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